No, it is not necessary to salt your eggplant. This stems from an old
wives tale about bringing out the evil spirits from this delicious
nightshade!
Anne Washburn
quaker@xxxxxxxx
On Fri, 16 Aug 1996, Mickey Eisenberg wrote:
> What is the purpose of salting eggplant before using it in a recipe.
> Everytime I do this it makes the dish taste too salty. Is it necessary to
> salt the sliced eggplant? Mickey
>
>
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