oops, corrected version:
>Craisin Corn Muffins
>
>mix together:
>1 1/2 cup corn meal
>1.2 cup all purpose flour, whole wheat preferred
>1 tablespoon baking powder
>1/2 teaspoon salt
>2 teaspoons dried lemon or orange zest or 1 tablespoon fresh
1/2 cup craisins (dried cranberries)
>
>In a separate bowl combine:
>1/2 cup applesauce
>1 - 8 ounce can crushed pineapple, liquid included
>1 cup orange juice
>
>Blend the wet ingredients into the dry, stirring just enough to moisten
>evenly.
>
>Pour into prepared ;muffin tins and bake at 350 degrees Fahrenheit for
about
>12 - 15 minutes.
>