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apple-bread-2 recipe



Date: Sat, 23 Sep 1995 13:07:56 -0700
 From: reggie@reggie.com (Reggie Dwork)
 
                     *  Exported from  MasterCook II  *
 
                            Apple Bread 1 (R T)
 
 Recipe By     : The Mormon Diet Cookbook
 Serving Size  : 24   Preparation Time :1:05
 Categories    : Breads                           Fatfree
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2 3/4  C             Whole-Wheat Flour
    2      Tsp           Cinnamon
    1      Tsp           Baking Soda
      1/2  Tsp           Baking Powder
      1/4  Tsp           Salt -- optional
      1/4  C             Applesauce
      1/4  C             Corn Syrup
    1 1/2  C             Sugar
    4                    Egg Whites -- or substitute
      1/2  tsp           Vanilla
    3      C             Apples -- peel, core, coarsely
                          -- chopped
 
 In a lg bowl, combine flour, cinnamon, baking soda, baking powder and 
 salt.
 
 In a med. bowl, combine applesauce, corn syrup, sugar, egg whites or 
 substitute, vanilla and apples; stir into flour mixture.
 
 Divide mixture between two 8 x 4" bread pans that have been sprayed with 
 nonstick spray.
 
 Bake at 350 deg F for 40 to 45 min or until bread tests done.
 
 Cook for 10 min on wire racks before removing from pan.
 
 Prep time: 20 min
 Baking time:  45 min
 Servings: 2 loaves - about 24 slices
 
 This is EXCELLENT
 
 Entered into MasterCook II for you by Reggie Dwork  reggie@reggie.com
 
                    - - - - - - - - - - - - - - - - - - 
 
 NOTES : Cal  118.2 
        Fat  0.3 g
        Carb  28 g
        Protein   2.5 g
        Sodium  96 mg
        Dietary Fiber  2.2 g
        CFF  2.3%
 
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