LOW-FAT PASSOVER GRANOLA
Source: Milwaukee Journal-Sentinel 3/17/99 (Adapted slightly to fatfree)
2 cups matzoh farfel
1/2 cup walnuts, chopped
2/3 cup honey
1/4 tsp cinnamon
1/2 cup raisins
1/4 cup pitted dates, sliced
1/4 tsp salt
Preheat oven to 325 degrees F. Place ingredients in a large bowl, stirring
with a spoon until well mixed. Using a nonstick shallow baking pan, spread
mixture evenly inside. Bake for 90 minutes, until mixture browns. (Watch
carefully after an hour to make sure it does not get too brown.) Cool.
Store in an airtight container. Yield: 5 cups.
Per 1/2 cup serving: