Lynn,
I was going back through recipes looking for this one, and wanted to verify
with you the recipe said 2 CUPS of powdered sugar???
I'm thinking perhaps this should be 2T or 2t?
Would you be kind enough to verify this?
Thanks so much,
Christine
On June 23, 1999 Lynne wrote:
Someone asked for a sweetened condensed milk substitute...
Mock Sweetened Condensed Milk 2 1/4 cup fat = 4 gm ea cup
1 c skim milk, scalded (or as needed for consistency)
4 c non-fat milk powder
1/4 c butter buds
2 c powdered sugar
Puree all ingredients.
>From the Guilt Free Gourmet Cookbook (p 393)